Kawashima et al. Asia Pacific Journal of Clinical Nutrition 2007

Tokyo Women’s Medical University

Study summary and findings:

When compared to placebo, Juice Plus+® effectively increased plasma levels of important antioxidant nutrients and folate and reduced homocysteine.

This study compared the effect of Juice Plus+® or placebo on plasma levels of various micronutrients.  This investigation had a randomized double-blind, placebo-controlled design and included 60 healthy Japanese men and women, with an average age of 27.8 years.  About half of these study subjects were smokers.  The study subjects took either Juice Plus+® or a placebo for 28 days.  Concentrations of the carotenoids beta-carotene and lycopene, vitamin E and folate significantly increased while homocysteine and lipid peroxides were significantly decreased in the Juice Plus+® group over this study period. 

Article Abstract: Asia Pacific Journal of Clinical Nutrition 2007; 16 (3): 411-421

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